Del árbol a la ensalada de frutas/ From Grove to Fruit Salad (Spanish Edition)

Por/ by Mari Schuh, Jeanine Murch

Potato chips might be your favorite snack, but do you know how they’re made? Translated into North American Spanish, our Who Made My Lunch? series highlights the journey of common foods from farm to factory to table. With clear process explanations and charming illustrations, this narrative nonfiction series will give elementary-aged readers an appreciation of the work it takes to make the food they eat. A child wonders where fruit comes from and learns about farming oranges, apples, strawberries, and bananas and how they are packaged and transported to grocery stores. Translated into North American Spanish, clear process explanations and charming illustrations create a great story to support farm-to-table education. Includes a world map of where fruits are grown and a glossary. Part of Amicus's popular Who Made My Lunch? series, this illustrated narrative nonfiction book will give elementary-aged readers an appreciation for how food is made.